Ingredients
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100g strawberries, hulled, sliced
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1 tbsp icing sugar mixture, plus extra, to dust
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80g (1/3 cup) cream cheese
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1/2 tsp vanilla extract
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20g butter, melted
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2 flour tortillas
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Melted chocolate or Nutella, to drizzle
Method
- Place strawberries and half the icing sugar in a bowl. Place the cream cheese, vanilla and remaining icing sugar in a seperate bowl and stir until combined.
- Heat a large frying pan over medium-high heat. Brush 1 side of tortillas with melted butter. Cook 1 tortilla, butter-side-down, for 2 minutes or until golden. Repeat with remaining tortilla.
- Spread cream cheese mixture over uncooked side of 1 tortilla. Arrange strawberries over cream cheese in a single layer. Top with remaining tortilla. Cut into wedges. Drizzle with chocolate or Nutella and dust with icing sugar to serve.
(This recipe was sourced and adapted from taste.com.au)